Operations
19 December 2022
5 ecommerce logistics innovations taking to land, air and sea
More drones, robots and delivery boats are being deployed for the holiday season.
More drones, robots and delivery boats are being deployed for the holiday season.
During the busy holiday season, packages have to get out the door quickly, and reach customers by a certain date.
The necessity of problem-solving makes it a time when innovation can shine, and that’s certainly true in 2022. Ecommerce brands and platforms are making logistics and supply chain advances more widely available, and introducing new methods to expand access. While the headlines are focused on more robots, drones and electric vehicles, the practical purposes behind these initiatives are cutting delivery times, reducing emissions and lessening labor.
Here’s a look at five new advances rolling out this holiday season:
Sidewalk robots. (Photo courtesy of Uber/Cartken)
Uber Eats is deploying a fleet of autonomous sidewalk robots to make deliveries in Miami.
The robots are operated by Cartken, a company founded by ex-Google engineers that makes robots specifically for neighborhood-level delivery, campus meal delivery and curbside pickup. The Uber partnership is a graduation of sorts, as this is the first time Cartken’s robots have been deployed outside of college campuses.
The partnership is beginning with select merchants in the Dadeland area of Miami-Dade County, and there are plans to expand in Miami-Dade and to additional cities in 2023.
"Miami is a thriving Uber Eats market and we are excited to bring its residents a little more Uber magic through sidewalk robot delivery," said Noah Zych, Global Head of Autonomous Mobility and Delivery at Uber, in a statement.
Drones fly from Walmart. (Photo courtesy of Walmart)
2022 has already been a year when Walmart’s drone delivery operations took flight. With the holiday season expected to soar to a close, the company and DroneUp added more cities in Texas, Arizona and Florida.
New locales for the aerial delivery include:
Walmart says drone delivery is available for 10,000 items, up to 10 pounds. The delivery fee is $3.99, and there is no order limit.
“Drone delivery makes it possible for our customers to shop those last-minute or forgotten items with ease, in a package that’s frankly really cool,” said Vik Gopalakrishnan, VP of innovation & automation at Walmart U.S., in a statement.
This news adds a group of high-population markets to Walmart’s drone delivery map. In May, Walmart said it would expand drone delivery across six states, and said it would be able to reach four million customers. By the end of 2022, Walmart said there will be 34 stores making drone delivery available in 23 cities nationwide.
Amazon's electric delivery vehicle. (Courtesy photo)
For Amazon, 2022 has been a year of rapid expansion in electric delivery, and the move was supercharged during the holiday season. The company said it now has more than 1,000 Rivian vehicles making deliveries in more than 100 cities across the US.
Along with the all-electric system, the vehicles are designed with large windshields, 360-degree cameras and ventilated seats.
New cities include Austin, Boston, Denver, Houston, Indianapolis, Las Vegas, Madison, Newark, New York, Oakland, Pittsburgh, Portland, Provo and Salt Lake City.
This comes after a summertime expansion to more than a dozen cities. With plans for 100,000 vehicles by 2030, more vans are likely to be spotted on the road in the coming months.
FedEx. (Courtesy photo)
In New York City, FedEx is piloting the use of four-wheeled e-carts that help delivery pros carry more packages across sidewalks. The carts are from GM startup BrightDrop. Along with lightening the load, FedEx said the e-carts can reduce vehicle idling and redistribute delivery activity away from the curb.
Here's how the system works:
This holiday season, FedEx is expanding a New York pilot it began last year to areas including the Diamond District, Theatre District, Midtown, Midtown East and Brooklyn Heights. These routes cover seven walking miles, and FedEx is aiming to take learnings that can be applied to urban delivery across the US.
With BrightDrop, FedEx has also introduced 150 electric vehicles in Southern California this year.
Kellogg's cereals. (Courtesy photo)
Kellogg’s is using technology to make cereal boxes more accessible for people who are blind or have low vision.
The company added optical smart codes to the front and sides of packaging in four recognizable cereal brands. Consisting of high-contrast colorful squares on a black background, these codes can be detected and read by the NaviLens and NaviLens GO apps. These apps enable people to locate the boxes from several feet away and navigate to them. Users will then be able to hear their names, package sizes, and nutritional information. The codes are available on Corn Flakes, Special K, Rice Krispies and Crispix.
This addition is also internal, as Kellogg’s will include NaviLens codes in all corporate facilities by the end of 2023.
Ikea's boat delivery. (Courtesy photo)
Logistics innovation will not only require creating new vehicles, but also optimizing for the existing built environment.
This is on view in Ikea’s new delivery pilot in Paris. The home and furniture company will deliver items by boat via the Seine, which is the river that runs through the French capital. Through a partnership with Box2Home, Ikea is combining the boat transport with electric vehicles.
The goal is to reduce emissions, as well as improve delivery times. Ikea said the delivery operations will emit five times less CO2 than road delivery, and save around 300,000 kilometers of road time.
“Developing river transport is not an option but a necessity for the City of Paris and we will encourage each project going in this direction,” said Pierre Rabadan, deputy mayor of Paris, in a statement.
Campbell Soup Company CEO Mark Clouse offered thoughts on messaging amid inflationary shifts in consumer behavior.
After months of elevated inflation and interest rate hikes that have the potential to cool demand, consumers are showing more signs of shifting behavior.
It’s showing up in retail sales data, but there’s also evidence in the observations of the brands responsible for grocery store staples.
The latest example came this week from Campbell Soup Company. CEO Mark Clouse told analysts that the consumer continues to be “resilient” despite continued price increases on food, but found that “consumers are beginning to feel that pressure” as time goes on.
This shows up in the categories they are buying. Overall, Clouse said Campbell sees a shift toward shelf-stable items, and away from more expensive prepared foods.
There is also change in when they make purchases. People are buying more at the beginning of the month. That’s because they are stretching paychecks as long as possible.
These shifts change how the company is communicating with consumers.
Clouse said the changes in behavior are an opportunity to “focus on value within our messaging without necessarily having to chase pricing all the way down.”
“No question that it's important that we protect affordability and that we make that relevant in the categories that we're in," Clouse said. "But I also think there's a lot of ways to frame value in different ways, right?”
A meal cooked with condensed soup may be cheaper than picking up a frozen item or ordering out. Consumers just need a reminder. Even within Campbell’s own portfolio, the company can elevate brands that have more value now, even if they may not always get the limelight.
The open question is whether the shift in behavior will begin to show up in the results of the companies that have raised prices. Campbell’s overall net sales grew 5% for the quarter ended April 30, while gross profit margins held steady around 30%. But the category-level results were more uneven. U.S. soup sales declined 11%, though the company said that was owed to comparisons with the quarter when supply chains reopened a year ago and expressed confidence that the category is seeing a longer-term resurgence as more people cook at home following the pandemic. Snacks, which includes Goldfish and Pepperidge Farm, were up 12% And while net sales increased overall, the amount of products people are buying is declining. Volumes were down 7%.
These are trends happening across the grocery store. Campbell is continuing to compete. It is leading with iconic brands, and a host of different ways to consume them. It is following that up with innovation that makes the products stand out. Then, it is driving home messaging that shows consumers how to fit the products into their lives, and even their tightening spending plans.
Campbell Soup is more than 150 years old, and has seen plenty of difficult economic environments. It is also a different business today, and will continue to evolve. At the end of the day, continued execution is what’s required.
“If it's good food, people are going to buy it, especially if it's a great value,” Clouse said.